2004-12-31 05:13:01 UTC
Carolina these days?...I've heard both answers given. I know that here in
Massachusetts most burger/steak/seafood restaurants have disclaimers on their
menus that allows them to serve the food as the customer wants...I remember the
good ol' days on Hillsborough Street when I would go and get Char-Grill RARE
burgers...now they are hockey pucks to this carnivore...I'd rather croak with a
greasy E Coli burger hanging from my lips than live through a lifetime of DRY,
overcooked burgers! "Pa"