Beth Peace
2005-01-14 21:37:11 UTC
I'd seen a good bit about this place here on tri.dining so we tried it last
night. We both enjoyed it with a few quibbles.
I got the "Lemonato", pork cutlets and mushrooms in a lemon sauce with
roasted potatoes. Very good, not as lemony as I feared, and the roasted
potatoes were quite yummy. It came with a side salad of very mixed greens
and a dressing that was heavy on the oil/light on the vinegar. Since I
don't like vinegar much, I liked it. The portion was large enough that I
finished the rest for lunch today.
My husband got the Pastitsio and enjoyed it as well, although he says he's
had better. The menu didn't mention any sides, so he ordered a side salad.
His (huge) side salad came with my more appropriately sized one before our
meals, along with some rather forgettable bread served with good olive oil.
Our entrees came quickly, and his was served with another salad, this one
unfortunately served directly on the hot plate with his entree. So now he
had 2 salads (well, practically 3 since the side salad was so large).
Another addition to my lunch today.
Dessert was rice pudding (very plain but with honey/cinnamon on top) and
probably the best baklava I've ever had - it was made into a roll (think
cigar) instead of the usual triangle of layers, but it was very, very good.
I saved the second of the two for Saturday breakfast (wish me luck on that).
We discussed the salad mix-up with the waitress after dinner and she said
all entrees come with salad (even though the menu only lists it for half of
them). She just forgot that when he ordered. At least I got my veggies for
lunch today!
Our waitress also mentioned a belly dancer performs once a month (first
Friday, I think), and they're going to add karaoke (!) soon.
http://www.xioscafe.com/
night. We both enjoyed it with a few quibbles.
I got the "Lemonato", pork cutlets and mushrooms in a lemon sauce with
roasted potatoes. Very good, not as lemony as I feared, and the roasted
potatoes were quite yummy. It came with a side salad of very mixed greens
and a dressing that was heavy on the oil/light on the vinegar. Since I
don't like vinegar much, I liked it. The portion was large enough that I
finished the rest for lunch today.
My husband got the Pastitsio and enjoyed it as well, although he says he's
had better. The menu didn't mention any sides, so he ordered a side salad.
His (huge) side salad came with my more appropriately sized one before our
meals, along with some rather forgettable bread served with good olive oil.
Our entrees came quickly, and his was served with another salad, this one
unfortunately served directly on the hot plate with his entree. So now he
had 2 salads (well, practically 3 since the side salad was so large).
Another addition to my lunch today.
Dessert was rice pudding (very plain but with honey/cinnamon on top) and
probably the best baklava I've ever had - it was made into a roll (think
cigar) instead of the usual triangle of layers, but it was very, very good.
I saved the second of the two for Saturday breakfast (wish me luck on that).
We discussed the salad mix-up with the waitress after dinner and she said
all entrees come with salad (even though the menu only lists it for half of
them). She just forgot that when he ordered. At least I got my veggies for
lunch today!
Our waitress also mentioned a belly dancer performs once a month (first
Friday, I think), and they're going to add karaoke (!) soon.
http://www.xioscafe.com/